Honey mangoes, also known as Ataulfo mangoes, are a succulent and satisfying fruit gift. Picked at peak ripeness in late spring, their skin is beautiful and bright, and their flesh is buttery and sweet. The delicious gems in this fruit delivery add just the right touch to fruit salads, stir-fries, and salsas, and they also make wonderful beverages when blended, such as in mango lassis or tropical smoothies.